Seasons & episodes
19 seasons · 127 episodes
Episode 01
Let's Get Rolling!
In the series premiere, seven gourmet food trucks arrive in San Diego, where the teams will compete to see who can make the most money. The losing truck returns home, while the rest continue on their cross-country quest for $50,000. Tyler Florence hosts.
Episode 02
Chile Santa Fe
The six remaining teams arrive in Santa Fe, N.M., and they're greeted by a snowstorm, which complicates the challenge.
Episode 03
Where's the Beef?
The trucks head to Fort Worth, where the teams will have to carve a challenging cut of meat and incorporate it into their menus.
Episode 04
Big Trouble in the Big Easy
The four remaining teams make their way to New Orleans, where surprise catfish cook-off awaits them.
Episode 05
Small Town Trouble
The food trucks head to Jonesborough, Tenn., a small town with only 5000 residents (aka potential customers). Later, they're challenged to cook a five-course meal in the style of a pioneer-era chuck wagon.
Episode 06
New York Plate of Mind
Season 1 concludes as the two remaining trucks arrive in New York City and the teams race to find customers in all five boroughs. Then, in the final cooking challenge, each team must prepare the other's signature dish before the $50,000 grand prize is awarded to the winners.
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