Seasons & episodes
3 seasons · 32 episodes
Episode 01
Reintroduction to Top Tonkatsu
You may not know that you've been eating Tonkatsu for years. Let Rachel reintroduce you to her version of the dish also known as, fried pork chops, served with an umami rich sauce that will awaken your palate.
Episode 02
Thai Chicken With Sweet and Hot Peppers
It's make-your-own-take-out time; on the menu tonight is Thai chicken; made with both sweet and hot peppers, topped with basil and mint, it's sure to become a takeout favourite.
Episode 03
Hella Mega Suiza Rock Mex Burgers
In honour of Rachael's rock star friends, she's making Hella Mexa Suiza Burgers, or hamburgers and fries cooked with Mexican spices and topped with Swiss and Mexican soft cheese.
Episode 04
Pork Chops WithTwice-Cooked Potatoes
Rachel is cooking up pork loin chops with sweet onions and apples and serving it with twice-baked potatoes topped with sour cream and chives, all in minutes.
Episode 05
Episode 5
No description available.
Episode 06
Episode 6
No description available.
Episode 07
Episode 7
No description available.
Episode 08
Episode 8
No description available.
Episode 09
Episode 9
No description available.
Episode 10
Episode 10
No description available.
Episode 11
Episode 11
No description available.
Episode 12
Episode 12
No description available.
Episode 13
Episode 13
No description available.
Episode 14
Episode 14
No description available.
Episode 15
Episode 15
No description available.
Episode 16
Episode 16
No description available.
Episode 17
Episode 17
No description available.
Episode 18
Episode 18
No description available.
Episode 19
Sweet Onion Burgers With Blue Cheese and Special Sauce
Rachael cooks plant-based burgers, topping the flavourful patties with sautéed onions and a blue cheese sauce.
Episode 20
Pork Cutlets With Huckleberry Sauce
Rachael shows how to make a family favourite recipe of pork cutlets with a fruity and savoury huckleberry sauce; she serves them with potato salad, broccolini, and fresh cherry tomatoes.
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